Wild Mushroom & Truffle | 300ml | Saucerer
Elevate your pasta game with our Wild Mushroom & Truffle Oil Pesto — the perfect choice for savvy foodies seeking a flavourful and convenient pasta experience. Our vegan-friendly, no-nasties stir-in pasta sauce is a tasty concoction created in the UK.
A tiny cauldron packed with five different wild mushrooms — chanterelle, porcini, trumpet, shiitake and chestnut — all elevated by generous amounts of natural black truffle oil. This sauce is a sustainable sensation with hand-selected ingredients from across the world.
Turn your pasta up a notch with our Wild Mushroom & Truffle Oil Pesto, and let the magic unfold in every stir.
Serving: 300ml jar — serves three.
Directions: Prepare some al dente pasta. Twist lid, stir in; no need to heat up.
Ingredients
Onion, wild mushroom (chanterelle, trumpet, porcini) (22%), olive pomace oil (olive oil (52%), rapeseed oil (48%)), mushroom (shiitake, chestnut) (14%), parsley, truffle infused oil (rapeseed oil (94%), natural black truffle flavouring (6%)) (5.5%), garlic, cider vinegar, lemon juice, salt, onion powder, garlic powder, black pepper, paprika.
Nutritional information per 100g
| Energy | 1047kJ / 254kcal |
| Fat | 23.0g |
| of which saturates | 2.8g |
| Carbohydrate | 7.3g |
| of which sugars | 3.9g |
| Fibre | 2.5g |
| Protein | 2.0g |
| Salt | 2.4g |



